Pure Vermont Maple Cream

The best breakfast spread

Made from 100% Pure Vermont Maple Syrup. A creamy spread for bagels, English muffins, pancakes and waffles, desserts, scones, fresh fruit, Castleton crackers, etc. This is not Maple Butter. It contains only pure maple syrup. Don't be surprised to see a layer of maple syrup on the top when you open the jar. This is normal. Simply let the jar come to room temperature and then give it a stir to mix the syrup back in. Glass jar.

Keep refrigerated.

INGREDIENTS: pure maple syrup.

ALLERGEN INFORMATION: Made in a facility that also processes: Peanuts, Tree Nuts, Soy, Dairy, Wheat. Shares equipment that also processes: Peanuts, Soy, Dairy.